Jon Jackson

From favorite seasonal recipes, to the roots of our food traditions, to the politics of food, the Food Guys illuminate the culinary world each Sunday, in this 10 minute program produced by Montana Public Radio.

The Food Guys have also been featured on NPR’s Weekend Edition Sunday.

 

Jazz Sessions tends to proceed like a real jam session, from improvisation on a tune to the full-out jazz jam complete with drum solo. On the last Thursday of each month, jazz aficionado Jon Jackson joins host Terry Conrad on the program to select tunes and talk about the legendary jazz performers. 

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