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Eggplant, Baba ghanoush, and Moussaka

Phoebe

4/20/14: This week on "The Food Guys:" Jon and Greg suggest simple recipes for baba ghanoush and moussaka, which are only two recipes among thousands that Syrians, Turks, Armenians and Indians possess for the mighty eggplant. 

Beth Anne Austein has been spinning tunes on the air (The Folk Show, Dancing With Tradition, Freeforms), as well as recording, editing and mixing audio for Montana Public Radio and Montana PBS, since the Clinton Administration. She’s jockeyed faders or "fixed it in post” for The Plant Detective; Listeners Bookstall; Fieldnotes; Musicians Spotlight; The Write Question; Storycorps; Selected Shorts; Bill Raoul’s music series; orchestral and chamber concerts; lecture series; news interviews; and outside producers’ programs about topics ranging from philosophy to ticks.
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